Ariston Thermo MWO323 Bruksanvisning

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CHAP. 1 – GENERAL1.1Important safety warnings.....................................page34

1.2Technical data......................................................page35

1.3Installation and Electrical Connection.....................page35

1.4Accessories supplied.............................................page36

1.5Ovenware to use..................................................page37

1.6General rules / suggestions for using the oven.......page38

CHAP. 2 – USING THE CONTROLS AND SETTING THE MODES

2.1Setting the clock...................................................page39

2.2Programming the cooking.....................................page40

2.3Automatic sequence for defrosting and cooking......page42

2.4Recalling the pre-memorised recipes

(“Automatic Functions” keys).................................page43

2.5Quick Reheat.......................................................page43

2.6Child lock-out feature............................................page43

2.7Turntable stop key.................................................page43

2.8Function “Memotime”...........................................page43

CHAP. 3 – USING THE PASTA FUNCTION

3.1Introduction..........................................................page45

3.2Using the cooker and setting the controls...............page45

3.3Important warnings..............................................page48

CHAP. 4 – USING THE OVEN: SUGGESTIONS AND COOKCHARTS

4.1Defrosting............................................................page49

4.2Reheating............................................................page50

4.3Cooking starters, pasta and entrees.......................page51

4.4Cooking meat .....................................................page51

4.5Cooking side dishes and vegetables......................page52

4.6Cooking fish.........................................................page53

4.7Cooking desserts and cakes .................................page53

4.8Reheating/cooking using the

“Automatic Functions” keys...................................page54

4.9Simultaneous cooking on 2 levels..........................page.55

CHAP. 4 – CLEANING AND MAINTENANCE

4.1Cleaning..............................................................pag.57

4.2Maintenance........................................................pag.58

CONTENTS

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