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Induction Hob
Instruction Manual / Installation Manual
MODE L:CAID636B
V20230906

Content
1. Foreword....................................................................................................................................
4
1.1 Safety Warnings..............................................................................................................
4
1.2 Installation........................................................................................................................
4
1.2.1 Electrical Shock Hazard...........................................................................
4
1.2.2 Cut Hazard....................................................................................................
4
1.2.3 Important safety instructions................................................................
4
1.3 Operation and maintenance.......................................................................................
5
1.3.1 Electrical Shock Hazard...........................................................................
5
1.3.2 Health Hazard..............................................................................................
6
1.3.3 Hot Surface Hazard...................................................................................
6
1.3.4 Cut Hazard....................................................................................................
6
1.3.5 Important safety instructions................................................................
6
2. Product Introduction..........................................................................................................
8
2.1 Top View.............................................................................................................................
8
2.2 Control Panel..................................................................................
2.3 Working Theory...............................................................................................................
9
2.4 Before using your New Induction Hob...................................................................
9
2.5 Technical Specification.................................................................................................
9
3. Operation of Product ..........................................................................................................
9
3.1 Touch Controls.................................................................................................................
9
3.2 Choosing the right Cookware..................................................................................
10
3.3 How to use......................................................................................................................
11
3.3.1 Start cooking.............................................................................................
11
3.3.2 Finish cooking...........................................................................................
11
3.3.3 Using the Boost function......................................................................
12
3.3.4 Locking the Controls...............................................................................
13
3.3.5 Pause Mode................................................................................................
13
3.3.6 Power Management Function..............................................................
13
3.3.7 Timer control.............................................................................................
14
3.3.8 Default working times...........................................................................
16
4. Cooking Guidelines...........................................................................................................
16
4.1 Cooking Tips..................................................................................................................
16
4.1.1 Simmering, cooking rice.......................................................................
16
4.1.2 Searing steak............................................................................................
16
4.1.3 For stir-frying............................................................................................
17
4.2 Detection of Small Articles.......................................................................................
17
5. Heat Settings........................................................................................................................
17
6. Care and Cleaning..............................................................................................................
17
7. Hints and Tips......................................................................................................................
18
8. Failure Display and Inspection ..................................................................................
19
9. Installation............................................................................................................................
21
9.1 Selection of installation equipment......................................................................
21
9.2 Before installing the hob, make sure that.........................................................
23
..................................
8

9.3 After installing the hob, make sure that ............................................................
23
9.4 Before locating the fixing brackets.......................................................................
24
9.5 Adjusting the bracket position...............................................................................
24
9.6 Cautions...........................................................................................................................
24
9.7 Connecting the hob to the mains power supply.............................................25
Produktspecifikationer
Varumärke: | Artusi |
Kategori: | Ugn |
Modell: | CAID636B |
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