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Globe Spis GCB48G

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Instruction Manual for the

Globe Gas Countertop Charbroiler

Models: GCB15G, GCB24G, GCB36G & GCB48G

Stainless Steel Radiant

Models

GCB15G-SR

GCB24G-SR

GCB36G-SR

GCB48G-SR

Cast Iron Radiant

Models

GCB15G-CR

GCB24G-CR

GCB36G-CR

GCB48G-CR

Char Rock

Models

GCB15G-RK

GCB24G-RK

GCB36G-RK

GCB48G-RK

GCB36G

This manual contains important safety instructions which

must be strictly followed when using this equipment.

For additional Technical Support call Globe at 1-866-260-0522.

- IMPORTANT SAFETY NOTICE -

For all after sales support, visit www.globefoodequip.com

• Complete the Warranty Registration

• Find an Authorized Servicer

• View Parts Catalogs

Maintain and use this manual as a reference for training.

ATTENTION OWNERS AND OPERATORS ................................................................................................................3

UNPACKING & INSTALLATION .............................................................................................................................. 4-5

WARNINGS & SAFEGUARDS FOR OPERATION .....................................................................................................6

OPERATING INSTRUCTIONS ................................................................................................................................ 7-8

CLEANING INSTRUCTIONS ................................................................................................................................ 9-10

TROUBLESHOOTING ..............................................................................................................................................11

LIMITED WARRANTY ...............................................................................................................................................12

GLOBE FOOD EQUIPMENT COMPANY

2153 DRYDEN RD.

DAYTON, OH 45439

PHONE: 937-299-5493

TOLL FREE: 800-347-5423

FAX: 937-299-4147

E-MAIL: info@globefoodequip.com

WEBSITE: www.globefoodequip.com

980196 Ver. 1 Rev. 5_2019

Index