Hotpoint SI6 874 SP IX Bruksanvisning

Hotpoint Ugn SI6 874 SP IX

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EN
Quick guide
THANK YOU FOR BUYING A HOTPOINT PRODUCT
In order to receive a more complete assistance, please
register your product on www . hotpoint . eu/ register
Before using the appliance carefully read the Safety
Instruction.
PRODUCT DESCRIPTION
1. Control panel
2. Fan
3. Circular heating element
(non-visible)
4. Shelf guides
(the level is indicated on the front
of the oven)
5. Door
6. Upper heating element/grill
7. Lamp
8. Identification plate
(do not remove)
9. Bottom heating element
(non-visible)
1. ON/OFF
For switching the oven on and o
and for stopping an active function.
2. AUTOMATIC FUNCTIONS
For scrolling through the list of
automatic functions.
3. BACK
For returning to the previous
settings menu.
4. MANUAL FUNCTIONS
For scrolling through the list of
manual functions.
5. DISPLAY
6. NAVIGATION BUTTONS
For changing the settings and
values of a function.
7. CONFIRMATION BUTTON
For confirming a selected function
or a set value.
8. START
For starting a function using the
specified or basic settings.
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ACCESSORIES
Download the Use and Care Guide from
docs. hotpoint. eu for more information
WWW
WIRE SHELF DRIP TRAY BAKING TRAY GRILL PAN SET
TURNSPIT
The number of accessories may vary according to which
model is purchased.
Other accessories can be purchased separately from the
After-sales Service.
INSERTING THE WIRE SHELF AND OTHER
ACCESSORIES
Insert the wire shelf horizontally by sliding it across
the shelf guides, making sure that the side with the
raised edge is facing upwards.
Other accessories, such as the drip tray and the
baking tray, are inserted horizontally in the same way
as the wire shelf.
REMOVING AND REFITTING THE SHELF GUIDES
To remove the shelf guides, lift them up and pull the
lower parts out of their lodgings: The shelf guides can
now be removed.
To refit the shelf guides, first fit them back into their
upper seating. Keeping them held up, slide them
into the cooking compartment, then lower them into
position in the lower seating.
USING THE TURNSPIT
Push the skewer through the
centre of the meat (bound
with string if poultry) and
slide the meat onto the
skewer until it is positioned
firmly on the fork and
cannot move. Push the
second fork onto the skewer
and slide it on until it holds
the meat firmly in place.
Tighten the fixing screw to secure it in position.
Insert the tip into the
appropriate lodging
inside the oven's cooking
compartment and rest
the rounded part on the
relative support.
Please note: To collect the
cooking juices, position the
drip tray below and add 500
ml of potable water. To avoid
burning yourself when the skewer is hot, only handle it by
the plastic handle (which must be removed before cooking).
FUNCTIONS
Download the Use and Care Guide from
docs. hotpoint. eu for more information
WWW
SETTI
SETTING 9-9
For changing the oven settings (time,
language, audible signal volume, brightness, ECO
mode, unit of measurement, power).
Please note: When Eco mode is active, the brightness of the
display will be reduced after a few seconds to save energy.
It is reactivated automatically whenever any of the buttons
are pressed, etc.
AUTOMATIC MODES
MEAT
MEAT 1-9
This function automatically selects the
best temperature and cooking method for meat. This
function intermittently activates the fan at low speed
to prevent the food from drying out too much.
POULT
POULTRY 2-9
This function automatically selects
the best temperature and cooking method for
poultry. This function intermittently activates the fan
at low speed to prevent the food from drying out
too much.
CASSE
CASSEROLE 3-9
This function automatically selects
the best temperature and cooking method for pasta
dishes.
BREAD
BREAD 4-9
This function automatically selects
the best temperature and cooking method for all
types of bread.
PIZZA
PIZZA 5-9
This function automatically selects
the best temperature and cooking method for all
types of pizza.
PASTR
PASTRY CAKES 6-9
This function automatically selects
the best temperature and cooking method for all
kinds of cakes (leavened cakes, filled cakes, tarts,
etc.).
RISIN
RISING 7-9
For helping sweet or savoury dough
to rise effectively. To maintain the quality of proving,
do not activate the function if the oven is still hot
following a cooking cycle.
WARM
WARM KEEPING 8-9
For keeping just-cooked food hot and
crisp.
* Function used as reference for the energy eciency
declaration in accordance with Regulation (EU) No. 65/2014
MANUALS
CONVENTIONAL* 1-9
For cooking any kind of dish on one shelf only.
CONVECTION BAKE 2-9
For cooking meat or baking cakes with liquid
centre on a single shelf.
FORCED AIR 3-9
For cooking different foods that require
the same cooking temperature on several shelves
(maximum three) at the same time. This function
can be used to cook different foods without odours
being transferred from one food to another.
GRILL 4-9
For grilling steaks, kebabs and sausages,
cooking vegetables au gratin or toasting bread.
When grilling meat, we recommend using a drip tray
to collect the cooking juices: Position the pan on any
of the levels below the wire shelf and add 500 ml of
drinking water.
TURBO GRILL 5-9
For roasting large joints of meat (legs, roast
beef, chicken). We recommend using a drip tray to
collect the cooking juices: Position the pan on any
of the levels below the wire shelf and add 500 ml of
drinking water. The turnspit (if provided) can be used
with this function.
QUICK PREHEAT 6-9
For preheating the oven quickly.
ECO FORCED AIR* 7-9
For cooking stuffed roasting joints and
fillets of meat on a single shelf. Food is prevented
from drying out excessively by gentle, intermittent
air circulation. When this function is in use, the ECO
light will remain switched off throughout cooking
but can be switched back on temporarily by pressing
the OK button. To use the ECO cycle and therefore
optimise power consumption, the oven door should
not be opened until the food is completely cooked.
PYRO
AUTOMATIC CLEANING PYRO 8-9
For eliminating cooking residues with
an extra-high temperature cycle. Two self-cleaning
cycles are available: a complete cycle and a quick
cycle (ECO). It is advisable to use the complete cycle
only in case of a very dirty oven, and the shorter
cycle if the function is used at regular intervals.

Produktspecifikationer

Varumärke: Hotpoint
Kategori: Ugn
Modell: SI6 874 SP IX

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