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INSTRUCTIONS FOR USE
C5 4 SERIES INSULATION ARMOUR
™
PLUS
HOT FOOD HOLDING CABINETS
DESCRIPTION
This manual covers cabinets with electrical ratings of: 120V, 60 Hz, 1400W and
220-240V, 50/60 Hz, 1176-1400W
© 2015 InterMetro Industries Corporation, Wilkes-Barre, PA 18705
L01-581 Rev. B 11/2015
Metro Heated Cabinets are for
Hot Food Holding applications only.
INSTRUCTIONS FOR USE
C5 4 SERIES INSULATION ARMOUR
™
PLUS HOT FOOD HOLDING CABINETS
L01-581
Rev. B 11/2015
TABLE OF CONTENTS
Safety Information ..........................................................2
Safety Symbols .............................................................. 2
Identify your Cabinet ...................................................... 2
Product Details ...............................................................3
Installation and Setup ..................................................... 4
Reversing the Door Hinging (Solid and Clear) ................ 5
Operating Instructions ....................................................9
Care and Maintenance ...................................................9
Basic Troubleshooting .................................................. 10
Service and Replacement Parts ...................................11
Service and Replacement Parts (Circuits) .................... 13
Warranty .......................................................................14
2
C5 4 Series Insulation Armour
™
Plus
Hot Food Holding Cabinets
L01-581
SAFETY INFORMATION
WARNING: This cabinet is only for hot food holding applications.
WARNING: Follow all food safety guidelines. Pre-heat the cabinet to the desired temperature before placing hot cooked
food into the cabinet. Food must be at the appropriate temperature before being placed into cabinet. Use a
food probe to check internal food temperature - the cabinet temperature is not necessarily the internal food
temperature.
WARNING: Only factory approved service agents must attempt to service, repair or replace electrical components,
wiring or power cord.
WARNING: Unplug the cabinet before cleaning or servicing. Do not wash the cabinet with a water jet or high pressure
water, do not hose wash/spray interior.
WARNING: Food Service Equipment must be electrically grounded. Failure to ground Food Service Equipment may
result in serious injury or death from electrical malfunction.
CAUTION: Do not spray or pour water into the top of the cabinet (control enclosure). Unplug the cabinet before
cleaning and then wipe with a damp cloth and dry with a towel. Use only cleaning agents approved for
stainless steel.
SAFETY SYMBOLS
!
HAZARDOUS
VOLTAGE !
Disconnect power
before servicing or
cleaning.
IDENTIFYING YOUR CABINET
For future reference, note the serial and model number found on the data plate of the cabinet here:
Serial number ________________________________
Date the cabinet was put into service _______________________________
Fill out and return the warranty card located at the back of this manual.
Part Numbering
C5
49
A
FS
U
__
_
_
_
_
S
_
-
_
-
_
X
A
_
DOOR STYLE
FS = FULL SOLID
DS = DUTCH SOLID DOOR
DC = DUTCH CLEAR DOOR
FC = CLEAR DOOR
(UNDER COUNTER)
CABINET NAME
CABINET HEIGHT
9 = FULL
8 = 5/6
5 = 1/2
3 = Under
Counter
CONTROL
ANALOG
MATERIAL
S = STAINLESS STEEL
SLIDES
U = UNIVERSAL
CABINET SERIES
L = LIP LOAD
BLANK = 120V
X = 220-240V
ACCESSORIES
(IF APPLICABLE)
Produktspecifikationer
| Varumärke: | Metro |
| Kategori: | ej kategoriserat |
| Modell: | C545-ASFS-U |
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