Siemens HB21AB522J Bruksanvisning

Siemens Ugn HB21AB522J

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en Instruction manual

Built-in oven

HB21AB.22J

Table of contents

enInstruction manual

Important safety information.....................................................4

Causes of damage .............................................................................5

Your new oven ............................................................................5

Control panel .......................................................................................5

Function selector.................................................................................5

Timer with automatic shut-off function ............................................6

Temperature selector .........................................................................6

Inside the oven....................................................................................6

Your accessories ........................................................................6

Inserting accessories .........................................................................6

Optional accessories .........................................................................7

After-sales service products .............................................................8

Before using the oven for the first time....................................8

Heating the oven.................................................................................8

Cleaning the accessories..................................................................9

Setting the oven..........................................................................9

Type of heating and temperature ....................................................9

Cooking time .......................................................................................9

Rapid heating ......................................................................................9

Care and cleaning ....................................................................10

Cleaning agents ............................................................................... 10

Detaching and refitting the rails .................................................... 10

Detaching and attaching the oven door...................................... 10

Removing and installing the door panels ................................... 11

Troubleshooting ....................................................................... 12

Troubleshooting table ..................................................................... 12

Changing the oven bulb ................................................................. 12

Protective glass panels...................................................................12

After-sales service ...................................................................12

E number and FD number ............................................................. 12

Energy and environment tips..................................................12

Saving energy................................................................................... 12

Environmentally-friendly disposal.................................................. 13

Tested for you in our cooking studio .....................................13

Cakes and pastries ......................................................................... 13

Baking tips ........................................................................................15

Meat, poultry, fish.............................................................................16

Tips for roasting and grilling.......................................................... 18

Bakes, gratins, toast with toppings .............................................. 18

Convenience products.................................................................... 19

Special dishes .................................................................................. 19

Defrost................................................................................................ 20

Drying................................................................................................. 20

Preserving ......................................................................................... 20

Acrylamide in foodstuffs .........................................................21

Test dishes ................................................................................21

Baking ................................................................................................21

Grilling................................................................................................ 22

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

Produktspecifikationer

Varumärke:	Siemens
Kategori:	Ugn
Modell:	HB21AB522J
Färg på produkten:	Wit
Inbyggd display:	Ja
Vikt:	12000 g
Bredd:	350 mm
Djup:	206 mm
Höjd:	400 mm
Ljudnivå:	39 dB
Antal hastigheter:	2
På / Av knapp:	Ja
Vattentankens kapacitet:	1.5 l
Lämplig för rum upp till:	16 m²
Integrerad timer:	Ja
Kylmedium:	R290
Beeldscherm:	LED
Indikator ljus:	Ja
Certifiering:	CE
Luftflöde:	95 m³/uur
Luftfilter:	Ja
Relativ luftfuktighet:	30 - 80 procent
Handvat(en):	Ja
Omgivningstemperaturintervall:	5 - 32 °C
AC-ingångsspänning:	220 - 240 V
AC-ingångsfrekvens:	50 Hz
Strömförbrukning (typiskt):	180 W
Medelviktigt kylskåp:	3 g
Hjulhjul:	Ja
Lämplig för rumsvolymer upp till:	- m³
Timerlängd (max):	24 uur
Avfuktningskapacitet (max):	11 l/24u
Automatisk avfrostning:	Ja