Siemens HX74U538 Bruksanvisning

Siemens Ugn HX74U538

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en Instruction manual . . . . . . . . . . . . . 3

nl Gebruiksaanwijzing . . . . . . . . . . . 32

Free standing cooker

Fornuis

HX74U538N

Table of contents

enInstruction manual

Important safety information.....................................................4

Causes of damage......................................................................7

Damage to the oven...........................................................................7

Damage to the plinth drawer............................................................7

Set-up, gas and electricity connection.....................................7

Gas connection ...................................................................................7

Faults in the gas installation/smell of gas .....................................7

Moving the appliance by the gas line or door handle.................8

Electrical connection ..........................................................................8

Levelling the cooker ...........................................................................8

Wall fixing .............................................................................................8

Setting up the appliance ...................................................................8

Measures to be noted during transport..........................................8

Your new appliance ....................................................................9

General information............................................................................9

Cooking area .......................................................................................9

Control panel .................................................................................... 10

Cooking compartment .................................................................... 10

Your accessories ......................................................................11

Inserting accessories ...................................................................... 11

Special accessories ........................................................................ 11

After-sales service products .......................................................... 12

Before using the oven for the first time..................................13

Setting the clock .............................................................................. 13

Heating up the oven........................................................................ 13

Cleaning the accessories............................................................... 13

Making settings on the hob.....................................................13

Advance cleaning of burner cup and cap .................................. 13

Igniting the gas burners.................................................................. 13

Table – Cooking .............................................................................. 13

Suitable pans ............................................................................14

Precautions for use .........................................................................14

Programming the oven ............................................................15

Type of heating and temperature ................................................. 15

Rapid heating ................................................................................... 15

Setting the time-setting options..............................................15

Timer .................................................................................................. 15

Cooking time ....................................................................................16

End time............................................................................................. 16

Clock .................................................................................................. 17

Childproof lock .........................................................................17

Changing the basic settings ...................................................17

Care and cleaning ....................................................................18

Cleaning agents ............................................................................... 18

Upper glass cover ........................................................................... 19

Before cleaning ................................................................................ 20

Detaching and refitting the rails .................................................... 20

Detaching and attaching the oven door...................................... 20

Removing and installing the door panels ................................... 21

Troubleshooting .......................................................................22

Malfunction table.............................................................................. 22

Replacing the bulb in the oven ceiling light ............................... 22

Glass cover ....................................................................................... 22

After-sales service ...................................................................22

E number and FD number ............................................................. 22

Energy and environment tips..................................................23

Saving energy with your oven ....................................................... 23

Saving energy with the gas hob ................................................... 23

Environmentally-friendly disposal.................................................. 23

Tested for you in our cooking studio .....................................23

Cakes and pastries .........................................................................23

Baking tips ........................................................................................ 25

Meat, poultry, fish.............................................................................26

Tips for roasting and grilling.......................................................... 27

Bakes, gratins, toast with toppings .............................................. 28

Preprepared products..................................................................... 28

Special dishes .................................................................................. 29

Defrost................................................................................................ 29

Drying ................................................................................................. 29

Preserving ......................................................................................... 30

Acrylamide in foodstuffs .........................................................30

Test dishes ................................................................................31

Baking ................................................................................................ 31

Grilling ................................................................................................ 31

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

Produktspecifikationer

Varumärke:	Siemens
Kategori:	Ugn
Modell:	HX74U538
Typ av operation:	Draaiknop
Färg på produkten:	Roestvrijstaal
Inbyggd display:	Nee
Timer:	Ja
Bredd:	900 mm
Djup:	600 mm
Höjd:	900 mm
Uppvärmningsfunktion:	Ja
Grill:	Ja
Energie-efficiëntieklasse:	A
Förpackningens vikt:	22000 g
Avfrostningsfunktion:	Ja
Antal brännare/kokzoner:	6 zone(s)
Typ av häll:	Gaskookplaat
Total inomhuskapacitet (ugnar):	103 l
Ugnens strömkälla:	Electrisch
Antal ugnar:	1
Antal gasbrännare:	6 zone(s)
Energiförbrukning (konventionell):	0.99 kWu
Att laga:	Ja
Total ugnseffekt:	3000 W
Ugn med nettokapacitet:	103 l
Kylskåpsdörr:	Ja
Skriv timer:	Mechanisch
Ugn med bruttokapacitet:	103 l
Ugnskraft:	3000 W
Typ produkt:	Vrijstaand fornuis
Invändiga ugnsmått (bxdxh):	649 x 343 x 421 mm