Stoves ST NF60188 Bruksanvisning

Stoves kylskåp ST NF60188

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Sida 1/20

ST NF60188W

ST NF60188STA

Contents

Safety Warnings ........................................................................................................................... 4

Unpacking .................................................................................................................................... 6

Installation ................................................................................................................................... 7

Location . 7....................................................................................................................................................................

Levelling the Unit ................................................................................................................................................... 7

Free Space Requirements ................................................................................................................................... 7

Reversing the Door Swing ................................................................................................................................... 8

Cleaning Before Use ............................................................................................................................................10

Before Using Your Unit ........................................................................................................................................10

Product Overview ...................................................................................................................... 11

Operation ................................................................................................................................... 12

Switching On Your Unit ......................................................................................................................................12

Adjusting the Temperature ...............................................................................................................................12

Noises Inside the Unit! ........................................................................................................................................13

Tips for Keeping Food in the Unit ...................................................................................................................13

Preparations for Freezing...................................................................................................................................14

Defrosting Frozen Food ......................................................................................................................................14

Cleaning ..................................................................................................................................... 15

Defrosting ...............................................................................................................................................................15

Cleaning the Interior and the Exterior of the Unit ....................................................................................15

Maintenance .............................................................................................................................. 16

Changing the Internal Light .............................................................................................................................16

Care When Handling / Moving the Unit .......................................................................................................16

Servicing ..................................................................................................................................................................16

........................................................................................................16

Condensation.........................................................................................................................................................16

Disposal ......................................................................................................................................16

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