Tefal Easy Fry & Grill Precision EY505 Bruksanvisning
Sidor 20 Engelska Fritös
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Contents
starters
Empanadas (grill function)
Crispy prawns
Vegetable samosas
Mini pizzas
Chicken spring rolls
Falafels
Desserts
Chocolate chip mufns
Chocolate soufé
Almond cigars
Air-dried apple chips
Main Courses
Beef kofta with coriander
Deluxe burger (grill function)
Beef skewers with teriyaki sauce
Chicken nuggets
Chicken wings
Roast chicken
Lamb chops with lemon (grill function)
New York-style hot dogs
Curried cod
Home-made sh & chips
Home-made chips
Sweet potato fries
Chicken thighs with a yoghurt and rosemary marinade
Roasted cauliower with a lemon sauce
Grilled sausage (grill function)
Sirloin steak with chimichurri sauce (grill function)
Grilled sea bream with tomatoes and olives (grill
function)
Teriyaki salmon (grill function)
Pesto-grilled aubergine
Vegetarian bagel (grill function)
Maple syrup-roasted root vegetables (grill function)
nuMber of
people
preparation
tiMe
Marinating
tiMe
Cooking
tiMe
guiDe
Digital
Mechanical
Chips nuggetsroast
ChiCken
pizzaMeatfishVegetablesDessertairfryer
easy fry & grill preCision+easy fry & grill preCisioneasy fry & grill ClassiC+easy fry & grill ClassiC
grill
eMpanaDas
StarterS
You can flavour the beef filling of the empanadas with
cumin, oregano or chopped garlic. Why not try adding
tomato or sweetcorn to the filling for extra flavour?
2 rolls of shortcrust pastry
350 g minced beef
3 spring onions
1 tbsp. paprika
1 egg yolk
1 tbsp. olive oil
Salt
Pepper
1 | Finely chop the onions. Heat the oil
in a large frying pan and brown the
onions for 3 minutes. Add the meat
and cook for a further 10 minutes,
then remove and allow to cool.
2 | Unroll the pastry, cut out 8 circles
approximately 9 cm in diameter, add
some of the cooled minced meat,
leaving a 1-cm space around the
edge, and fold over into a turnover
shape.
3 | Mix the egg yolk with 1 tbsp. of water.
Brush the empanadas with the mixture
and place them in the basket of your
Easy Fry & Grill.
4 | Digital version: Select the GRILL
setting and preheat to 200°C for 15
minutes. Cook for 10 minutes and
then repeat with the second batch.
Mechanical version: Preheat to
200°C for 15 minutes. Cook for
10 minutes and then repeat with the
second batch.
min.
25
IngredIents
recIpe
4
min.
20
tip
tip
Crispy prawns
250 g shelled prawns
2 eggs
60 g wheat flour
60 g cornflour
2 tbsp. curry powder
1 tbsp. oil
Salt
Pepper
1 | Prepare the ingredients for the
breadcrumbs: place the eggs and a
pinch of salt and pepper in a bowl
and whisk. Pour the wheat flour and
curry powder into a second bowl,
and the cornflour into a third.
2 | Dip the prawns into the different
bowls in the following order: first into
the curry and wheat flour, then into
the eggs and finally into the cornflour.
Allow the prawns to drain off as much
as possible between bowls to avoid
drips.
3 | Place the breaded prawns in the
basket of your Easy Fry & Grill and
drizzle with oil.
4 | Digital version: Cook on the FISH
setting at 170°C for 5 minutes. Turn
the prawns over and continue cooking
for another 5 minutes.
Mechanical version: Cook at 170°C
for 5 minutes, then turn the prawns
over and continue cooking for another
5 minutes.
min.
20
StarterS
IngredIents
recIpe
4
min.
10
Produktspecifikationer
| Varumärke: | Tefal |
| Kategori: | Fritös |
| Modell: | Easy Fry & Grill Precision EY505 |
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