Viking RVSOE330BW Bruksanvisning

Viking Ugn RVSOE330BW

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3 Series

Built-In Electric 30”

Single and Double Ovens

RVSOE330 / RVDOE330

Use & Care

Your purchase of this product attests to the importance you place upon the quality and performance of the major appliances you use.

With minimal care, as outlined in this guide, this product is designed to provide you with years of dependable service. Please take the

few minutes necessary to learn the proper and efficient use and care of this quality product.

Some of the key features of this appliance include:

• A broad range of baking and broiling modes—up to 11 cooking modes in all—to make even your most challenging baking projects a

success.

• A two-speed convection fan that allows you to cook foods more thoroughly and evenly—even when baking large quantities.

• Four convection modes offering greater air circulation to shorten cooking times and cook foods more evenly.

• Dual broiling elements producing intense radiant heat for faster broiling and a larger coverage area.

• Three broiling modes including a new low-broil mode for delicate broiling and top-browning.

• A meat probe offers perfect baking/roasting of meats.

• A halogen lighting system to provide more light with less glare.

• A concealed bake element for easier cleaning.

• Six adjustable rack positions with the largest usable baking space available in this class.

Your complete satisfaction is our ultimate goal. If you have any questions or comments about this product, please our Consumer

Support Center at 1-888-845-4641.

We appreciate your choosing a Viking Range product and hope that you will again select our products for your other major appliance

needs. For more information about the complete and growing selection of our products, visit us online at vikingrange.com

Congratulations

Getting Started

Warnings & Safety ____________________________________________________________________________4

Before Using Oven ____________________________________________________________________________8

Product Controls

Setting the Clock ______________________________________________________________________________8

Oven Control Panel ____________________________________________________________________________9

Oven Features ________________________________________________________________________________9

Clocks and Timers ____________________________________________________________________________10

Oven Functions and Settings __________________________________________________________________13

Operation

Using the Oven ______________________________________________________________________________14

Preheat __________________________________________________________________________________14

Meat Probe Function________________________________________________________________________14

Rack Positions ____________________________________________________________________________14

Conventional and Convection Cooking ________________________________________________________15

Condensation ____________________________________________________________________________16

Pan Placement Tips ________________________________________________________________________16

Baking ____________________________________________________________________________________17

BAKE (Two-Element Bake)____________________________________________________________________17

CONV BAKE (Convection Bake) ________________________________________________________________17

TRU CONV (TruConvec™) ____________________________________________________________________17

Solving Baking Problems ______________________________________________________________________20

Roasting ____________________________________________________________________________________21

CONV ROAST (Convection Roast) ______________________________________________________________21

Broiling ____________________________________________________________________________________24

CONV BROIL (Convection Broil) ______________________________________________________________24

HI BROIL __________________________________________________________________________________24

MED BROIL ______________________________________________________________________________24

LOW BROIL ________________________________________________________________________________24

Convection Dehydrate/Defrost__________________________________________________________________26

Product Care

Cleaning and Maintenance ____________________________________________________________________27

Self-Clean Cycle ______________________________________________________________________________28

Replacing Oven Lights ________________________________________________________________________29

Troubleshooting ____________________________________________________________________________29

Service Information __________________________________________________________________________30

Warranty____________________________________________________________________________________31

Table of Contents

Produktspecifikationer

Varumärke:	Viking
Kategori:	Ugn
Modell:	RVSOE330BW
Enhetsplacering:	Vrijstaand
Typ av operation:	Buttons, Rotary
Färg på produkten:	Wit
Dörrgångjärn:	Boven
Inbyggd display:	Ja
Vikt:	56000 g
Bredd:	410 mm
Djup:	600 mm
Höjd:	860 mm
Plugg typ:	Type F
Typ av laddare:	Bovenbelading
Trummaterial:	Roestvrijstaal
Trumminnehåll:	46 l
Fördröjd starttimer:	Ja
Startfördröjning:	24 uur
Barnlås:	Ja
Energie-efficiëntieklasse:	F
Förpackningens vikt:	57500 g
Förpackningens bredd:	480 mm
Djuppackning:	650 mm
Förpackningshöjd:	890 mm
Tvätt energiförbrukning:	0.908 kWu
Vattenförbrukning per cykel:	44 l
Centrifuger läkemedelsklass:	B
Ljudnivå (tvätt):	61 dB
Obalans kontrollsystem:	Ja
Justerbar centrifughastighet:	Ja
Maximal centrifugeringshastighet:	1400 RPM
Bulleremissionsklass:	D
Ljudnivå under centrifugering:	81 dB
Restfuktprocent:	53 procent
Cykeltid (max):	218 min
Antal tvättprogram:	16
Energiförbrukning per 100 cykler:	91 kWu
Justerbar temperatur:	Ja
Strömförbrukning (i standby):	1 W
Strömförbrukning (när avstängd):	0.5 W
Minsta centrifugeringshastighet:	400 RPM
Easy Iron funktion:	Ja
Nominell kapacitet:	8 kg
AC-ingångsspänning:	220 - 240 V
Type beeldscherm:	LED
Energieffektivitetsskala:	A tot G
Maximal tvätttemperatur:	95 °C
Hjulhjul:	Nee
Wasprogramma's:	Hygiene/anti-allergy, Baby care, Cotton, Daily care, Easy care, Eco, Wool, Jeans/denim, Mix, Quick, Sport, Steam, Delicate/silk