Whirlpool YWEE745H0FS Bruksanvisning

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THANK YOU for purchasing this high-quality product. Register your new range at www.whirlpool.com. In Canada, register your range

at www.whirlpool.ca.

For future reference, please make a note of your product model and serial numbers. These can be located on the oven frame behind the

top right side of the oven door.

Model Number__________________________________________ Serial Number__________________________________________

Table of Contents

W10841339C

ELECTRIC RANGE

USER GUIDE

RANGE SAFETY

.............................................................................

2

The Anti-Tip Bracket

....................................................................

2

KEY USAGE TIPS

...........................................................................

4

AquaLift® Self-Cleaning Technology ............................................4

Surface Temperatures

..................................................................

4

Preheating

....................................................................................

4

Ceramic Glass Cooktop Cleaning

...............................................

4

FEATURE GUIDE

............................................................................

5

Electronic Oven Controls

.............................................................

8

COOKTOP 10 ....................................................................................

Cookware12 ...................................................................................

Home Canning

...........................................................................

12

OVEN USE

.....................................................................................

13

Aluminum Foil

.............................................................................

13

Positioning Racks and Bakeware

..............................................

13

Oven Vent

...................................................................................

14

Sabbath Mode............................................................................14

Baking and Roasting

..................................................................

14

Broiling........................................................................................15

Convection Cooking

..................................................................

15

Cook Time

..................................................................................

15

OVEN LIGHT

.................................................................................

15

RANGE CARE

...............................................................................

16

Clean Cycle

................................................................................

16

General Cleaning

........................................................................

17

TROUBLESHOOTING19 ..................................................................

ACCESSORIES21 .............................................................................

WARRANTY22 ..................................................................................

Produktspecifikationer