Comark C28 Bruksanvisning


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The Comark Sous Vide Kit contains all you
need for taking core temperature checks
of foods cooked using this method.
Use the Comark C28 Thermometer with
the PK15M Micro Tip Penetration Probe
to take temperature readings. Sous
Vide foam tape is applied to the cooking
bag when inserting your temperature
probe through the bag and into the food
it contains. The foam tape expands and
seals punctures made. Probe wipes are
available separately and should be used to
clean the probe between readings.
Features
• Large LCD display with permanent clock
• Probe Temperature Range: -50°C to
250°C / -58°F to 482°F (full
specification overleaf)
• Auto switch-off conserves battery life
• Thermocouple sensor for high accuracy
• Thin tip probe
• Case rated IP67 dust and waterproof
Benefits
• Accurate temperature measurement
can help reduce the risk of food borne
pathogens
• Sous Vide Foam Tape seals punctures
in bags so cooking can continue after
temperature measurement is taken
• BioCote® antimicrobial technology
reduces the risk of cross-
contamination
Use the Comark C28
thermometer to take accurate
core temperature readings when
cooking “sous vide”.
Sous vide cooking is becoming ever
more popular as the precisely controlled
heating method of food cooked in a
sealed bag is said to maintain the
integrity of ingredients and therefore
produce foods with enhanced flavours.
However, this method can also carry
significant potential food safety risks and
it is important that the core temperature
of food in the vacuum-sealed bags has
reached a sufficient level to kill any food
borne pathogens that may be present.
The Professionals’ Choice
C28/P21 Sous Vide Kit
Check food is cooked perfectly every time
Kit includes a C28 Thermometer, a PK15M Micro Tip
Penetration Probe and Sous Vide Tape


Produktspecifikationer

Varumärke: Comark
Kategori: Mattermometer
Modell: C28

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