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COOKING TEST

Dishes tested according to the EN 60350-1 standard

Only use the equipment supplied by the manufacturer. Always insert the baking tray all the way to the end position on the wire guide.

When baking cakes in several cake (springform) pans simultaneously, arrange the pans as indicated in the figure.

BAKING

DishEquipmentBaking pan

layout

Rack level (from

the bottom)

Temperature

(°C)

Baking time

(minutes)

System

ShortbreadShallow baking sheet314030-40

ShortbreadShallow baking sheet315030-40

Shortbread – two levelsShallow baking sheet2, 414045-55

Shortbread – three levelsShallow baking sheet1, 4, 513550-60

Small cakesShallow baking sheet3160 *20-30

Small cakesShallow baking sheet316030-40

Small cakes – two levelsShallow baking sheet2, 4 14540-50

Small cakes – three levelsShallow baking sheet1, 3, 5140-15030-50

Fatless sponge cake

Round metal mould, diameter

26 cm/wire rack

115045-55

Fatless sponge cake

Round metal mould, diameter

26 cm/wire rack

316045-55

Fatless sponge cake – two levels

2 × Round metal mould, diameter

26 cm/wire rack

2,

4

160 **45-55

Apple pie

2 × Round metal mould, diameter

20 cm/wire rack

117090-120

Apple pie

2 × Round metal mould, diameter

20 cm/wire rack

217080-110

GRILLING

DishEquipmentBaking pan

layout

Rack level (from

the bottom)

Temperature

(°C)

Grilling time

(minutes)

System

ToastWire rack52304-7

Burgers ***

Wire rack + Shallow baking sheet

as drip tray

523020-35 ***

* Preheat the appliance until it reaches the set temperature. Do not use the fast preheat function.

** Preheat the appliance for 10 minutes. Do not use the fast preheat function.

*** Turn after 2/3 of grilling time.

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un (01-22)

Produktspecifikationer