Smeg FAB28RBV2 Bruksanvisning

Smeg kylskåp FAB28RBV2

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Sida 1/16

Table of Contents

1. SAFETY PRECAUTIONS ...................................................................................................... 20

2. INTENDED USE OF THE REFRIGERATOR ........................................................................ 21

3. INSTALLATION AND CONNECTION ................................................................................... 22

3.1 Choosing the site .......................................................................................................................................... 22

3.2 Positioning and levelling the appliance ......................................................................................................... 22

3.3 Electrical connection ..................................................................................................................................... 22

4. PRODUCT DESCRIPTION ................................................................................................... 23

4.1 FAB 28 .......................................................................................................................................................... 23

4.2 Shelves ......................................................................................................................................................... 23

4.3 Bottle shelf .................................................................................................................................................... 23

4.4 Refrigerator compartment defrosting water drain .......................................................................................... 23

4.5 Fruit and vegetable box ................................................................................................................................. 24

4.6 Door shelves and containers ......................................................................................................................... 24

4.7 Inside lighting ................................................................................................................................................ 24

4.8 Fan ................................................................................................................................................................ 24

5. ARRANGING FOODS INSIDE THE REFRIGERATOR COMPARTMENT ........................... 25

6. SETTING AND SELECTING THE OPERATING TEMPERATURE ....................................... 25

7. FREEZING FOODS ............................................................................................................... 26

7.1 Storing frozen foods ...................................................................................................................................... 26

7.2 Thawing frozen foods .................................................................................................................................... 27

7.3 Making ice-cubes .......................................................................................................................................... 27

8. MAINTENANCE AND CLEANING ......................................................................................... 28

8.1 Defrosting the refrigerator compartment ....................................................................................................... 28

8.2 Defrosting the freezer .................................................................................................................................... 28

8.3 Cleaning the refrigerator ............................................................................................................................... 28

8.4 Switching off the refrigerator ......................................................................................................................... 28

8.5 Practical advice for saving energy ................................................................................................................ 29

8.6 Operating noise ............................................................................................................................................. 29

8.7 Identifying and Dealing with Malfunctions ..................................................................................................... 29

8.8 Changing the inside light bulb ....................................................................................................................... 29