Thor HRG3080U Bruksanvisning

Thor Ugn HRG3080U

Läs gratis den bruksanvisning för Thor HRG3080U (3 sidor) i kategorin Ugn. Guiden har ansetts hjälpsam av 12 personer och har ett genomsnittsbetyg på 4.0 stjärnor baserat på 6.5 recensioner. Har du en fråga om Thor HRG3080U eller vill du ställa frågor till andra användare av produkten? Ställ en fråga

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Sida 1/3

All Models

HRG PROFESSIONAL GAS RANGE

Contents

HRG Manual

Warnings

................................................................................................................................................................................ 4

Welcome

................................................................................................................................................................................ 5

Before you start

.......................................................................................................................................................................... 5

Safety and Warnings

......................................................................................................................................................... 6

Safety Symbols

.............................................................................................................................................................................. 6

Electrical Shock Hazard

................................................................................................................................................................. 7

Tipping

Hazard .............................................................................................................................................................................. 7

Explosion Hazard

........................................................................................................................................................................... 8

Fire Hazard

..................................................................................................................................................................................... 8

Poisoning Hazard

.......................................................................................................................................................................... 9

Hot Surface Hazard

....................................................................................................................................................................... 9

Other Safety

Tips ........................................................................................................................................................................ 10

Stove

Models ....................................................................................................................................................................... 12

Gas Supply Requirements

............................................................................................................................................ 13

Safety Tips for Gas Operation

.................................................................................................................................................... 13

Dimensions and Clearances

....................................................................................................................................................... 14

Top Hood and cabinet specifications

........................................................................................................................................ 22

Important Notes to the Installer

................................................................................................................................................ 24

Important Note to the Consumer

.............................................................................................................................................. 24

Important Safety Instructions to the Installer

.......................................................................................................................... 24

Model and Serial Number Location

.......................................................................................................................................... 25

Electrical Grounding Instructions

............................................................................................................................................... 26

7. Connect Range to Gas Supply

....................................................................................................................................... 26

After installation:

........................................................................................................................................................................ 27

8. Back Panel Layout

..................................................................................................................................................................... 28

9. First Use ..................................................................................................................................................................................... 31

Before you start

.......................................................................................................................................................................... 31

Conditioning the oven

................................................................................................................................................................. 31

Positioning the shelves

............................................................................................................................................................... 32

10. Cooktop Safety Guidelines

........................................................................................................................................... 34

Surface Burner Ignition

............................................................................................................................................................... 30

Simmer and Boil

......................................................................................................................................................................... 30

Flame Size

.................................................................................................................................................................................. 30

Power Failure

.............................................................................................................................................................................. 31

Cooktop

....................................................................................................................................................................................... 31

Burner Grates

............................................................................................................................................................................. 31

Oven burner use

......................................................................................................................................................................... 32

Broil burner Use

............................................................................................................................................................................ 32

Oven cooking guidelines

............................................................................................................................................................. 33

11. Oven Function

..................................................................................................................................................................... 34

Natural Airflow Bake

................................................................................................................................................................... 34

Infrared Broil

............................................................................................................................................................................... 34

Convection Bake

........................................................................................................................................................................ 34

Convection Roast

....................................................................................................................................................................... 35

Convection Defrost

..................................................................................................................................................................... 35

Defrosting

................................................................................................................................................................................... 35

Convection Dehydration

............................................................................................................................................................. 35