Vollrath VPP16 Bruksanvisning
Vollrath
vakumförpackare
VPP16
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Operator’s Manual
Vacuum Packing Machine with Dual 16" Sealing Bars and Advanced Control System (ACS)
©
2020 The Vollrath Company L.L.C. Part No. 26134-1 ml 2/27/20
Thank you for purchasing this Vollrath equipment. Before operating the
equipment, read and familiarize yourself with the following operating
and safety instructions. SAVE THESE INSTRUCTIONS FOR FUTURE
REFERENCE. Save the original box and packaging. Use this packaging
to ship the equipment if repairs are needed.
SAFETY PRECAUTIONS
To ensure safe operation, read the following statements and understand
their meaning. This manual contains safety precautions which are
explained below. Please read carefully.
Warning is used to indicate the presence of a hazard that will or can
cause severe personal injury or death.
Caution is used to indicate the presence of a hazard that will or can
cause minor or major personal injury if the caution is ignored.
NOTICE: Notice is used to note information that is important but not
hazard-related.
To reduce risk of injury or damage to the equipment:
• Unplug when not in use.
• Keep unit and power cord away from open flames, electric burners
or excessive heat.
• Do not operate unattended.
• Do not operate if unit has been damaged or is malfunctioning in
any way.
FUNCTION AND PURPOSE
This unit is intended to vacuum seal food products in a commercial
kitchen environment. It is not intended for household, industrial or
laboratory use.
Table of Contents
Features and Controls .................................................. page 2
Password-Controlled Access ...................................... page 2
Installation .................................................................. page 2
Operation ..................................................................... page 3
Create Custom Programs and Labels........................... page 4
HACCP Data Log ......................................................... page 7
Cleaning ...................................................................... page 7
Maintenance................................................................. page 8
Troubleshooting........................................................... page 10
Maintenance Log.......................................................... page 11
CLEARANCE REQUIREMENTS
• Requires 6" (15 cm) clearance on all sides and 15½" (39.4 cm)
above the machine for the lid to fully open.
• Ambient temperature must be between 41-86 °F (5-30 °C).
NOTICE: Never place the machine near a heat source. This can
damage the lid.
WARNING
CAUTION
Item No. Model Description
40834 VPP16 Vacuum Packing Machine with Dual 16" Sealing Bars
and Advanced Control System (ACS)
2 Vacuum Packing Machine with Dual 16" Sealing Bars and Advanced Control System (ACS) Operator’s Manual
FEATURES AND CONTROLS
PASSWORD-CONTROLLED ACCESS
NOTICE: The machine remembers the last password used. To
prevent unauthorized changes, login as User after you
change settings.
The machine has two levels of password-controlled access – owner
mode and user mode. The machine arrives in owner mode. This allows
full-access to all settings and programs. User mode locks the settings
and programs so they cannot be changed. To switch to user mode,
login to the machine using the user code.
INSTALLATION
NOTICE: Do NOT tilt the machine. Tilting could allow oil to flow out
of the pump and cause damage to the machine.
NOTICE: Using a voltage other than the nameplate rated voltage will
cause damage to the unit. Incorrect voltage, modification
to the power cord or electrical components can damage
unit and will void the warranty.
NOTICE: Running the machine without oil or insufficient oil will
damage the machine and void the warranty.
1. Remove all packing material and tape, as well as any protective
plastic from the equipment.
2. Clean any glue residue left by the plastic or tape.
3. Place the vacuum pack machine on a flat, level surface.
4. Install the included 4" (10.2 cm) legs. ETL Sanitation requires
machine to be used with included legs.
5. Check the oil gauge window at the back of the machine. Verify the
oil level is between the minimum and maximum fill lines.
6. Plug the power cord into a grounded electrical outlet that matches
the nameplate rated voltage.
7. Run the Pump Conditioning program. See Daily Cleaning on
page 7.
Set the Time and Date
The default time on the machine may not match your local time. If you
plan to use HACCP logging, it is important to set the correct time. There
are also several date formats from which to choose. Both of these can
be changed in the Settings menu.
1. Turn on the machine.
Press and release the On/Off button. Allow approximately 7-10
seconds for the display to load. The start-up screen will display
information about the software, time and date. For example:
2. Press until is highlighted. Press .
3. Enter the owner password 1324. Press .
(Press to select a number. Press to enter to the next number.)
4. Press to enter the Settings menu.
5. Press to 1.3 Date and Time. Press .
A Lid E Oil Inspection Window
B Seal Bars F Chamber
C Control Panel G Seal Pad
D Lid Retainer
(not pictured)
A On/Off Button D Navigation Buttons
B Stop Button E Enter Button
C Display
Login As Access To Password
User Run programs and adjust printer settings 0000
Owner Change settings and edit programs 1324
C
G
E
D
B
F
A
C D
E
B
A
Produktspecifikationer
| Varumärke: | Vollrath |
| Kategori: | vakumförpackare |
| Modell: | VPP16 |
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